Dining at the Villiers Hotel and Restaurant
In the evening there is a choice from the very popular a la carte menu as well as from the Fixed Price Market Menu. Fresh fish and vegetarian options are always available.
Villiers brigade of chefs also provide the top quality dining in the Villiers Venue and
Conference Centre – ideal for functions catering for up to 180 delegates.
Join our Restaurant Club – for special discounts
Diners who have joined the Oxfordshire Hotels Restaurant Club enjoy even greater value by using their discount card – this exclusive dining club also receives details of further special offers by e-mail.
The bar maintains its traditional 18th century heritage with real ales as well as a superb range of wines and spirits. Food is available in the bar from 12 noon through until 9.30 pm every day.